About the Co-op → Leadership Team

Executive Management Team

Daniel Esko

Daniel Esko
Expansion Project Manager

With a ​20 year background in natural foods, Daniel was born in Boston, Massachusetts and raised in the Berkshires​.​ While attending the University of Massachusetts at Amherst, he worked at the Kushi Institute Store in Becket, MA and left ​in 2002 ​to work for Whole Foods Market in Boston, MA.​ Upon returning to the Berkshires in 2004, he started working for the Berkshire Food Co-op​. ​Holding several positions during his ten year tenure at the Co-op from entry level ​receiver and ​stocking clerk to Operations Manager, his work has given him the opportunity to develop extensive expertise in all aspects of the cooperative grocery store model and form meaningful relationships with fellow cooperators​, ​local producers and ​community members. Committed to strengthening cooperative enterprise across the country, he has worked with the greater co-op community to improve sister co-op’s retail operations, support local farms and producers and build a vibrant local economy​. ​Daniel left the Co-op in September of 2014 ​to take the position of Operations Manager at Shire City Herbals, the makers of Fire Cider, where he was responsible for production, financial and operational planning and budgeting. He also served on the Co-op’s board of directors from ​November 2014 through June 2015. ​Daniel became the General Manager of Berkshire Co-op in February of 2016 and transitioned from that to focus exclusively on the construction of the new Co-op location. He lives with his wife Sheri and their three children in Dalton, MA, where he enjoys cooking, back yard gardening ​spending time with his family ​and playing music.
413.528.9697 ext. 101

Jill Maldonado
Marketing Manager

Jill’s dad is a Sales & Marketing guru and she’s been steeped in the business from a very young age. After graduating from NYU with a degree in film, Jill went on to work at various marketing agencies in the city before shifting into a career as a web producer. After 15 years coordinating web content for large and small companies in Manhattan, Jill made a break for it and escaped to the Berkshires with her husband and two kids. Initially drawn to the Co-op because of the central role it plays in our community, Jill found her calling working on the capital campaign for the store’s expansion.

413.528.9697 ext. 103


Ted Moy
Store Manager

Ted has been working in the natural foods industry, in various roles since 2005. His career started in South Burlington, VT where he was hired as a part-time cashier. It quickly became apparent that he had more to offer than great customer service and so Ted found himself working in every corner of the store, for multiple departments. His varied experiences prepared him for the role he eventually took at Berkshire Food Co-op as the Merchandising Coordinator. Here, Ted was hired to guide the store’s aesthetic decisions and direct its promotions and sales programs. Ted now serves as Berkshire Co-op Store Manager and played a key role as coordinator for the store’s successful capital campaign. Ted loves chicken wings and believes the best sandwich is always the second one.

413.528.9697 ext. 106

Leadership Team

Jessica Bosworth
Produce Team Leader

413.528.9697 ext. 28

Amie Decker
Grocery Team Leader

413.528.9697 ext. 18

Cian Dalzell
Wellness Team Leader

If there was an award for most departments worked in the Co-op, Cian might be a shoe-in  He has served in Produce, Grocery, Wellness, Front End and more.  Cian previously served as our Special Projects Coordinator, helping to create systems and efficiency in matters like customer service, training, community outreach and promotions.

413.528.9697 ext. 21

Adam Sugarman
Front End Team Leader

Adam Sugarman is a lifelong Berkshire resident who now resides in Housatonic with his wife, and sometimes his collegiate son. He is a trustee on the boards of The Berkshire Community Land Trust and The CLT of South Berkshire, and is a participant in the Toward Racial Justice movement associated with The Multicultural BRIDGE. Adam holds a BA in Theater from Bard College at Simon’s Rock 2000, and an MBA from The Isenberg School of Management at UMASS Amherst 2012. Adam has worked locally as an actor/director, as a shamanic healer, in management, landscape/gardening, construction, financial services, insurance, sales, and customer service. He has shopped at Berkshire Food Co-op since around 1995, and purchased his share of BCM in 2013 after learning about the power of co-operative business models to democratize capitalism. Adam was hired as Customer Service Manager at BCM in 2016 (now called Department Team Leader). He takes great satisfaction in being able to serve our community as a member of the BCM team.

413.528.9697 ext. 27

Robbin Ezinga
IT Systems Manager

413.528.9697 ext. 11

Joel Liu

Joel Liu
Meat Sea & Cheese Team Leader

413.528.9697 ext. 34